“Is Ragi Bread good for you? ” asked no one ever! Ragi also known as finger millet is a healthy superfood and is one of my most favourite millets. Ragi flour is a dark brownish red coloured flour which has a nutty and smoky flavour. It can be used to make rotis, cheelas, pancakes, porridge, […]
Bread
Breads and Breakfast by Shail Thosani : A review
According to Wikipedia the humble breads made with flour and water has been a important part of human civilization . Its presence in recorded history shows that bread is consumed in large parts of the world as a staple food. My journey with bread baking started in 2019 when I baked my first Milk Loaf. […]
Homemade Breads of 2021
Homemade Breads of 2021 When the bread bug bites you!
Millet Bread Recipe
Health is Wealth This Millet Bread recipe is a part of my Bread Baking series. Leading a healthy lifestyle is a passion for me. In the last week, I realised the true meaning of the term “Health is Wealth”. This is because for the past seven days, my mother was in the hospital. We admitted […]
Cheesy Chicken Buns, Google Buns and The Faraway Tree
Enid Blyton Books This recipe for cheesy chicken buns emerged one day when I was reminiscing about books from childhood days. I have very fond memories of the Enid Blyton books which were one of the first English books that I have read. To name a few, the Enchanted Forest series with its Magic Faraway […]
When the bread bug bites you!
History of Bread Bread or the humble “pao ruti” as we call it has a very long and illustrious history. It is a staple food that we have been making from as far back as the Middle Ages. In all cultures bread has a special significance in the sense that it is representative of a […]